| Author (Corporate) | Council of the European Union: General Secretariat |
|---|---|
| Series Title | Press Release |
| Series Details | PRES/347/16 (17.06.16) |
| Publication Date | 17/06/2016 |
| Content Type | News |
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On 17 June 2016, the Council of the European Union adopted its conclusions on food product improvement. |
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| Source Link | Link to Main Source http://www.consilium.europa.eu/en/press/press-releases/2016/06/17-epsco-conclusions-food-product-improvement/ |
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| Subject Categories | Business and Industry |
| Countries / Regions | Europe |