| Author (Corporate) | European Food Safety Authority (EFSA) |
|---|---|
| Series Title | News |
| Series Details | 8.4.11 |
| Publication Date | 08/04/2011 |
| Content Type | News |
|
The European Food Safety Authority (EFSA), on 8 April 2011, published the outcome of the evaluations of a fourth series of ‘general function’ health claims proposed for use on food products. The 442 claims assessed relate to health relationships in such areas as: protection against oxidative damage to body cells; contribution to either cognitive or bowel function; and maintenance of normal blood cholesterol levels. |
|
| Source Link | Link to Main Source http://www.efsa.europa.eu/en/press/news/nda110408.htm |
| Subject Categories | Business and Industry |
| Countries / Regions | Europe |
