| Author (Corporate) | Committee of the Regions |
|---|---|
| Publisher | EU |
| Publication Date | 2011 |
| ISBN | 978-92-895-0539-0 |
| EC | QG-30-11-057-EN-N |
| Content Type | Report |
|
This report reviews the initiatives undertaken throughout the European Union (EU) for the establishment or development of local food systems, characterised either by a closer relationship between producers and consumers, or by |
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| Source Link | Link to Main Source http://www.cor.europa.eu/COR_cms/ui/ViewDocument.aspx?siteid=default&contentID=744b3059-9484-42c0-a67b-7cd36ac6ff62 |
| Subject Categories | Business and Industry |
| Countries / Regions | Europe |