Mercury in food – EFSA updates advice on risks for public health

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Series Details 20.12.12
Publication Date 20/12/2012
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The European Food Safety Authority (EFSA), on 20 December 2012, issued a Scientific Opinion on the risk for public health related to the presence of mercury and methylmercury in food.
Source Link Link to Main Source http://www.efsa.europa.eu/en/press/news/121220.htm
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