EU Rural Review | Number 12 (2012)

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Series Title
Series Details Number 12
Publication Date July 2012
ISSN 1831-5267
EC K3-AJ-12-012-EN-N
Content Type

Local Food and Short Supply Chains


  • Defining local food system and short supply chains
  • A snapshot of the diversity
  • What are the benefits?
  • Key challenges for local food systems and short supply chains
  • Knowledge, training and skills
  • Legislative controls
  • Access to land and capital
  • Governance and cooperation
  • The role of the consumer
  • Local and regional branding
  • Strategic support for the local food sector
  • Local food systems, short supply chains and rural development in France
  • What is the state of play at EU level?


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