European Maritime Affairs & Fisheries | Number 66 (March 2015)

Author (Corporate)
Series Title
Series Details Number 66
Publication Date March 2015
ISSN 2315-2605
EC KL-AN-14-066-EN-C
Content Type

Summary:

This issue of the European Maritime Affairs & Fisheries includes the following items:

  • Small businesses can drive Blue Growth and put Europe on the road to recovery;
  • Interview with François Pasteau: chef and restaurater of L'Epi Dupin;
  • More transparency for consumers as new rules on seafood labelling come into force.
Source Link http://bookshop.europa.eu/uri?target=EUB:NOTICE:KL-AN-14-066-EN-C
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