Press Release: Commissioner Byrne: promoting food safety and diversity throughout an enlarged EU

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Series Details IP/03/700 (16.5.03)
Publication Date 16/05/2003
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During an informal meeting of European Union Agriculture Ministers in Corfu on 13 May 2003, Commissioner David Byrne spoke about his ongoing commitment to setting high food safety standards while at the same time allowing for the flexibility necessary to ensure the viability of traditional products and small food producers.

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