Press Release: EFSA provides scientific advice for labelling of food allergen derivatives: Nine evaluations finalised

Author (Corporate)
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Series Details 19.11.04
Publication Date 19/11/2004
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The European Food Safety Authority (EFSA), on 19 November 2004, published further scientific advice on allergenic ingredients and their derivatives in order to underpin future measures relating to food labelling.
Source Link http://www.efsa.europa.eu/press_room/press_release/697_en.html
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