Press Release: European Commission receives all clear from German Competent Authorities regarding the safety of mozzarella cheese

The European Commission has been closely monitoring the situation with the altered mozzarella cheese and production of milk products at the affected establishment in Germany. Information has been provided on the actions taken by the German establishment and the German competent authorities.

In addition, the German authorities ensured to monitor the effectiveness of the measures and the compliance of food safety requirements by the food business operator.

Based on this information, and the assurances provided, the Commission can communicate that the assurances have been received from the German authorities about the safety of the products produced in the establishment.